Free Pouring and Measuring Portions
Who is the target audience?
New and existing bartenders that may want a refresher course.
Lesson 14 - Free Pouring and Measuring Portions
Consistency particularly beneficial in high end mixology
Technical free pouring
The proper grip
Commanding the bottle pouring with the wrist out
The cut – anticipation and the cutting with the wrist in.
Yes, we have some great sponsors that have great products and we have additional products for purchase should you want to take your bartending to a professional level.
NO! Companies that say this are being dishonest. Handing a certificate to a manager of a bar or nightclub is one of the last things you want to do. Anyone can print out a certificate, it means nothing and shows the owners or managers hiring nothing.
They are not hard, but they are thorough – meaning there are courses, and each course has approx 10 lessons, sometimes less, sometimes more. There is a combination of text, images, and video for each lesson. After you’ve gone thru the lesson material, there is a lesson quiz, you need to pass all lesson quizzes with an 80% or better in order for us to place you as an intern. This suggests to the potential employer that you know what to do and when.
Yes, we show you how to make the most popular drinks that are current and relevant for today, not what was cool 20 years ago, although some drinks are classics and are still very much in style. We cover all the most popular drinks for every occasion and you can view them being crafted at your convenience.
It depends on your state, check this page to see a list of states and ages. Click here to see your States Legal Bartending Age
They are broken into related lessons, with over 200 videos, text, images, & examples showing you everything you need to know about bartending. Complete the online course at your own pace. After you finish the online part, there is a resume builder, add some info to your resume that highlights your recent accomplishment and a little info about yourself. Then head over to the internship map link to find a learn bartending location near you. Submit your resume to their internship job posting and get ready to intern. The bar will contact you to schedule a time to come in and do a mock interview, if they have availability they will schedule your days, if they are full you can apply to another bar. It is recommended that you do 6 days of internship, 3 opening days and 3 closing days to get exposure to both shifts.