Free Pouring and Measuring Portions
Who is the target audience?
New bartenders who want to understand the fundamentals of the mixing methods. Customers who have been ordering certain drinks can easily taste and feel when the drink is made differently – that’s why it’s important to ask the customer first for example if they prefer the drink shaken or stirred. Later when you get to drinks, you will see the most common way certain drinks are made and typically ordered (but we highly suggest you ask the customer)